Senior Food Technologist

PLEASE NOTE: My client will NOT be able to accept any applications where candidates will require UK sponsorship for this role, also any applications requiring relocation will not be accepted

• Please DO NOT apply should you require the above as your application will be rejected!
  Senior Food Technologist - Wincanton, Somerset BA9
  Salary £32.500,00 to £35,000.00 per year
  Contract: Full time, permanent - Working 37.5 hours per week, working Monday to Friday - 9am to 5pm with a 30-minute unpaid lunch break per day.
  Working for a family owned Reginal and Global food manufacturing business who specialise in high quality food ingredients, including specialist marinades, Sauces, and Dressings.
  What's is my client cooking?
  We are seeking a dedicated and innovative Food Technologist to join our client's fabulous laboratory team. The ideal candidate will be responsible for developing and improving food products, ensuring quality and safety standards are met. This role requires a strong background in scientific research and data analysis, with proficiency in laboratory techniques. Working autonomously to maintain & grow the business via the development of profitable, delicious, nutritious & sustainable products &/or solutions for selected customers. Solutions should be process stable, both internally and externally whilst still ensuring food quality and safety standards are met.
  Solutions should be process stable, both internally and externally whilst still ensuring food quality and safety standards are met.
  Duties
  
• Conduct research and development of new food products, focusing on taste, texture, and nutritional value.
  
• Perform laboratory experiments to analyse food samples using various techniques, including microscopy.
  
• Utilise data analysis skills to interpret results and make informed recommendations for product improvements.
  
• Collaborate with product development teams to ensure compliance with safety regulations and quality standards.
  
• Document findings and prepare reports on research outcomes, presenting data clearly for stakeholders.
  
• Stay updated on industry trends and advancements in food technology to drive innovation within the company.
  
• Assist in clinical research related to food safety and efficacy as required.
  What we are looking for
  
• A degree in Food Science, Biochemistry, or a related field is essential.
  
• Proficiency in laboratory techniques and experience working in a laboratory environment is required.
  
• Strong analytical skills with experience in data analysis software such as Python or MATLAB is advantageous.
  
• Familiarity with scientific research methodologies and the ability to analyse complex data sets is necessary.
  
• Previous experience in the food industry or related sectors will be considered a plus.
  
• Excellent communication skills, both written and verbal, are essential for effective collaboration within teams.
  We invite passionate individuals who are eager to contribute their expertise in food technology to apply for this exciting opportunity.
  Benefits:
  
• 33 days holiday (Jan – Dec) - 25 days plus 8 bank holidays.
  
• Cash Health Plan provided by Westfield Health.
  
• Birthday gift
  
• Pension Contribution (Employer 6%/Employee 3%) - Standard Life
  
• Collective Bonus (target is £790)
  
• Specsavers vouchers available